Friday, May 27, 2011

Mexican Style Chili



Mexican Style Chili
- 1Lb Hamburger Browned
- 1 can corn (empty juice first)
- 1 can Rotel Mild
- 1 can Rotel Chili lime and cilantro
- 4 carrots cut up
- 3 celery sticks cut up
- 2 cans chili beans
- a pinch of chili lime seasoning
Let simmer about 15 minutes, while stirring occasionally on a low-med temp.
*Enjoy*

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